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Displaying items by tag: liqueurs

Wednesday, 31 October 2012 15:34

Making Limoncello

Today I made 18 lemons and two bottles of vodka into Limoncello. Not quite Limoncello because the very complicated internet recipe I found requires filtering and doesn't use vodka, because apparently it affects the taste. But I am going to try it and see -  and bought this new microplane grater for the purpose.

limoncello

Published in Thirsty Foodie
Friday, 14 September 2012 12:00

Our French Dish of the Day - Creme de Roses Liqueur

Served just like Kir with white wine and ice ....mmmm

Published in Dish of the Day
Tagged under
Friday, 14 January 2011 13:28

Got flu? Reach for the Green Chartreuse...

Don't risk the overcrowded surgery, try this secret remedy. A measure of green chartreuse well diluted with hot water and sipped over half an hour. Recommended to me by Ruth who was advised by the qualified practitioners at Peatlings in Bury. The French liquer has been made by Carthusian monks since the 1700's and contains 132 different herbs, but don't bother looking for it in a supermarket, go to the wine doctor.

Published in Wine merchants
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